Emilia Romagna - Santarcangelo di Romagna (RN)
owned by Associazione Atuttogas
LIST USED EXCLUSIVELY FROM GAS OF ROMAGNA SANTARCANGELO - MISANO GAS
Italian company Organic Food and Health foods Srl was founded in 2004, when an entrepreneur of Bagnacavallo, Dr. Gabriele Longanesi, detects a small company that already exists.
Is immediately sensed that an increasingly wide range of consumers with specific needs of health-conscious and a natural feeding, looking fresh vegetable products, all-natural, from organic farming and therefore exempt from the use of synthetic chemicals in all production chain. This is how new lines of products based on vegetable protein (tofu and wheat seitan) intended for mass distribution, a channel that does not yet proposed such foods. Today Italian Company based in Bagnacavallo, where there is also the company that controls it, Natura Nuova Srl.
The strength of Italian company is being precisely a young company that makes innovation its flagship. Thanks to the partnership with its suppliers, personally qualified and selected by the owner, has in fact created a virtuous circle whose focus is precisely product innovation. The consumer proposition is divided into derivatives of soybeans and corn, which have been scientifically identified the important nutritional values and health such as alternative sources of proteins 100% vegetable.
The same World Health Organization is said that "prioritize vegetable protein helps to drastically reduce the intake of saturated fat and cholesterol that are always present in animal protein foods". To date Italian company is the market leader in large-scale distribution in the sale of vegetables and fresh organic produce
Italian company Organic Food Health foods and aims to propose the healthy foods, good, 100% vegetable and strictly guaranteed. Attention to consumer welfare and to its needs is always at the center of the Italian Society work and has resulted in making foods containing plant proteins and their multiple functional values appealing to the taste so 'refined Italian consumer. Italian company believes and wants to implement the dictates of the World Health Organization "by favoring vegetable protein to help to drastically reduce the intake of saturated fat and cholesterol that are always present in animal protein foods".
Italian company Organic Food Health foods and performs accurate controls for sanitary-protection and health is the basic raw materials, and on the finished product. For the control of its products, all organically grown, Italian Company has chosen Bioagricert, independent certification body among the first to gain recognition from the Ministry of Agriculture and Forestry. Checks are carried out throughout the supply chain, with checks on the entire production process, in accordance 'with standards and European regulations. They are also conducted microbiological and multi-residual analysis, using specialized external laboratories. The entire production process is marked by the continuous quality improvement of the products offered to customers, following the commonly accepted standards of good practice and of course the system of hazard analysis and critical control points HACCP (Hazard Analysis and Critical Control Points).
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Organic certification, environmental, origin, etc.
Certifications from other organizations and Network participations
Compagnia Italiana self-certifies the above informations. Eventhia at the time had not yet verified the veracity of the information published in this section.
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