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Red Cabbage
€ 2,20
Quantity: 1 Kilogram
Out of stock
Minimum order: 1 Pc (1 Kg)
Minimum order for Foodcoopers: 1 Pc (1 Kg)
Manufactured by
Via le Prata 16, 56042 Crespina Lorenzana (PI) - Italia
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Product Code
45342Product description
Manufactured 100% in Italy
100% Made in ItalyChosen by 2 Buying Groups
Gas Prato Nord - Prato (PO) - GAS Carrara Massa e Montignoso - Carrara (MS)
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Description
Bouquets of red beards FROM KG
Certificates
ICEA - Ethical and Environmental Certtification Institute
DEMETER - Demeter Association Italy
SLOWFOOD - Slow Food Association
Description
Wine produced with Massaretta and Sangiovese grapes, grown in the vineyard "Form High" and "La Perla" in Bonascola, Carrara. The grapes harvested manually are taken to the cellar in the town of Fosdinovo interrara ¾ full of constant temperature. Fermentation with its lees in stainless steel tanks directly and consequent aging for twelve months. Data sheet First vintage: 2011 Grapes: Massaretta 80% Sangiovese 20% Exposure and altitude: south west 200 meters above sea level Soil: Mostly grainy type of siliceous Training system: Guyot Average age of productive vines: 60 years method and period: at least twelve months in steel tanks alcohol content: 13%
Description
GUSTO:
croccante, succoso, dolce, aroma tipico
ASPETTO:
media – grande, 5 gobbette nella zona del calice, rosso scuro
origine: Stati Uniti, 1921
maturità: inizio – mettà settembre
consiglio: magiarla fresca, macedonia, strudel
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