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Buckwheat flour - 500 g - Vacuum
€ 2,75
Quantity: 1 Piece
Available
Minimum order: 1 (1 Pz)
Minimum order for Foodcoopers: 1 (1 Pz)
Manufactured by
Via Vittorio Veneto 36, 33010 Reana del Rojale (UD) - Italia
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Product Code
FARINA_GR_SARAC_500G_SVProduct description
Manufactured 100% in Italy
Company certificates
Ethical and Environmental Certtification InstituteAllergens
Chosen by 3 Buying Groups
GAS Effetto Terra - San Biagio di Callalta (TV) - Gaspita! - Pordenone (PN) - Gas Ponte di Piave - Salgareda - Ponte di Piave (TV)
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Raw and natural product. Excellent for garnishing sweet and salty dishes, it is obtained through the process of finely chopped of shelled hazelnut. Cultivated according to the concept of natural and sustainable agriculture, without the use of chemicals. Vegan and gluten free. Non GMO.
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Raw and natural product. Excellent for garnishing sweet and salty dishes, it is obtained through the process of finely chopped of shelled pistachios. Cultivated according to the concept of natural and sustainable agriculture, without the use of chemicals. Vegan and gluten free. No GMO.
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Raw and natural product, it is obtained through the process of finely mincing of shelled bitter almond. Ideal as an ingredient for the preparation of many typical recipes (Such as amaretti cookies or almond paste), thanks to which it gives them a pleasant aroma, if eaten fresh, a moderate use is recommended due to the toxicity caused by the presence of amygdalin (Able to release hydrogen cyanide and present in the armellina of all stone fruit, that is peach, plum, cherry and apricot). Produced according to the concept of natural and sustainable agriculture, without the use of chemicals. On our website there is a section dedicated to the description of all the phases of almond processing. Vegan and gluten free. Non GMO.
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Raw and natural product, it is obtained through the process of finely mincing of peeled bitter almond. Ideal as an ingredient for the preparation of many typical recipes (Such as amaretti cookies or almond paste), thanks to which it gives them a pleasant aroma, if eaten fresh, a moderate use is recommended due to the toxicity caused by the presence of amygdalin (Able to release hydrogen cyanide and present in the armellina of all stone fruit, that is peach, plum, cherry and apricot). Produced according to the concept of natural and sustainable agriculture, without the use of chemicals. On our website there is a section dedicated to the description of all the phases of almond processing. Vegan and gluten free. Non GMO.
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