Frantoio Oleario Quattrociocchi Americo
Lazio - Alatri (FR)
Since 1888, a story from the ancient taste.
It is since 1888 that the Quattrociocchi family is dedicated to olive growing, he handed down over the years this passion and keeping in time and in full respect of tradition.
The farm, which is still the residence of Quattrociocchi, is situated among olive trees on the sunny hills of Alatri, in the heart of Ciociaria. Always following the best tradition, Americo Quattrociocchi, grandson of the founder, produces its oil by promoting it on the best international markets. The results are in and Quattrociocchi oil has received prestigious awards; the HERCULES OLIVARIO, the International Award BIOL, the DER FEINSCHMECKER, the SOL D'ORO and FLOS OLEI 2011 and 2013.
Over time, the company opened its horizons, it also produces other products such as jams, creams and desserts, using the best quality ingredients and allowing anyone savor them, to taste a bit 'of our land Ciociara also famous for its excellent kitchen.
or to leave a comment