RIGAS (Rimini)
Meat poultry
to participate to RIGAS
Description
Chicken wings with tips (whole wing, uncut). Package weight 1 Kg, an average of 8 pieces. Packaging film / film.
500 grams
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Description
Chicken wings with tips (whole wing, uncut). Package weight 1 Kg, an average of 8 pieces. Packaging film / film.
500 grams
Price visible to users only
Description
Roast veal. Each "+1" corresponds to 100 grams a piece, a minimum order of 300 grams socket.
100 grams
Price visible to users only
Description
Roast veal. Each "+1" corresponds to 100 grams a piece, a minimum order of 300 grams socket.
100 grams
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Description
Pork roast. Each "+1" corresponds to 100 grams a piece, a minimum order of 300 grams socket.
100 grams
Price visible to users only
Description
Pork roast. Each "+1" corresponds to 100 grams a piece, a minimum order of 300 grams socket.
100 grams
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Description
Roast Stuffed Veal, mix of pork. Each "+1" corresponds to 100 grams a piece, a minimum order of 300 grams socket.
100 grams
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Description
Roast Stuffed Veal, mix of pork. Each "+1" corresponds to 100 grams a piece, a minimum order of 300 grams socket.
100 grams
Price visible to users only
Description
The steaks are ordered to pieces, each "+1" corresponds to 1 steak.
average weight of a steak about 300 grams.
300 grams
Price visible to users only
Description
The steaks are ordered to pieces, each "+1" corresponds to 1 steak.
average weight of a steak about 300 grams.
300 grams
Price visible to users only
Description
The chops are ordered to pieces, each "+1" corresponds to 1 chops about 200 grams.
200 grams
Price visible to users only
Description
The chops are ordered to pieces, each "+1" corresponds to 1 chops about 200 grams.
200 grams
Price visible to users only
Description
The chops are ordered to pieces, each "+1" corresponds to one chop about 200 grams.
90 grams
Price visible to users only
Description
The chops are ordered to pieces, each "+1" corresponds to one chop about 200 grams.
90 grams
Price visible to users only
Description
The meat soup is ordered in multiples of a pound. Each "+1" corresponds to 1 pound, 2 ounces minimum order.
100 grams
Price visible to users only
Description
The meat soup is ordered in multiples of a pound. Each "+1" corresponds to 1 pound, 2 ounces minimum order.
100 grams
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Description
Sirloin slices from about 90 grams each.
The sirloin is ordered in pieces, each "+1" corresponds to one slice, minimum order 2 slices.
90 grams
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Description
Sirloin slices from about 90 grams each.
The sirloin is ordered in pieces, each "+1" corresponds to one slice, minimum order 2 slices.
90 grams
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Description
Chicken steaks: Thigh whole boned and rolled. Excellent in the pan with the ham, or break up to do like stew. Weight 0, 40/0, about 50 Kg. Packaging to skin.
750 grams
Price visible to users only
Description
Chicken steaks: Thigh whole boned and rolled. Excellent in the pan with the ham, or break up to do like stew. Weight 0, 40/0, about 50 Kg. Packaging to skin.
750 grams
Price visible to users only
Description
Chicken Leg: the whole leg, from the spindle (lower part) until the sovracozia. 2 pieces per pack. Weight 0, 65/0, approximately 75 Kg. Packaging to skin.
700 grams
Price visible to users only
Description
Chicken Leg: the whole leg, from the spindle (lower part) until the sovracozia. 2 pieces per pack. Weight 0, 65/0, approximately 75 Kg. Packaging to skin.
700 grams
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Description
Veal liver. Each "+1" corresponds to a piece of about 100 grams, 200 grams minimum order.
100 grams
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Description
Veal liver. Each "+1" corresponds to a piece of about 100 grams, 200 grams minimum order.
100 grams
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Description
Slices of first choice, the cuts can be: FESA, NUT, SHOULDER TRIANGLE and GIRELLO. The slices are ordered in pieces, each "+1" corresponds to one slice, minimum order 2 slices. average weight of a slice about 100 grams.
100 grams
Price visible to users only
Description
Slices of first choice, the cuts can be: FESA, NUT, SHOULDER TRIANGLE and GIRELLO. The slices are ordered in pieces, each "+1" corresponds to one slice, minimum order 2 slices. average weight of a slice about 100 grams.
100 grams
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Description
Slices of second grade, the cuts can be: SORRA and CHIME.
Suitable for cutlet, rolls, scallops, pizzaoila, less suitable to be consumed in the pan smooth, unlike the slice first choice.
The slices are ordered in pieces, each "+1" corresponds to one slice, minimum order 2 slices. average weight of a slice about 90 grams.
90 grams
Price visible to users only
Description
Slices of second grade, the cuts can be: SORRA and CHIME.
Suitable for cutlet, rolls, scallops, pizzaoila, less suitable to be consumed in the pan smooth, unlike the slice first choice.
The slices are ordered in pieces, each "+1" corresponds to one slice, minimum order 2 slices. average weight of a slice about 90 grams.
90 grams
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Description
Slices alla Milanese (cutlet), the cuts can be: UNDER FESA and GIRELLO SHOULDER.
The slices are ordered in pieces, each "+1" corresponds to one slice of about 100 grams, minimum order 2 slices.
100 grams
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Description
Slices alla Milanese (cutlet), the cuts can be: UNDER FESA and GIRELLO SHOULDER.
The slices are ordered in pieces, each "+1" corresponds to one slice of about 100 grams, minimum order 2 slices.
100 grams
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Description
The thread is ordered into slices, each "+1" corresponds to one slice, minimum order 2 slices. average weight of a slice about 90 grams.
90 grams
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Description
The thread is ordered into slices, each "+1" corresponds to one slice, minimum order 2 slices. average weight of a slice about 90 grams.
90 grams
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Description
The Florentine ordering pieces, each "+1" corresponds to 1 Florentine.
average weight of a Florentine about 350 grams.
600 grams
Price visible to users only
Description
The Florentine ordering pieces, each "+1" corresponds to 1 Florentine.
average weight of a Florentine about 350 grams.
600 grams
Price visible to users only
Description
The Florentine ordering pieces, each "+1" corresponds to 1 Florentine.
average weight of a Florentine about 350 grams.
550 grams
Price visible to users only
Description
The Florentine ordering pieces, each "+1" corresponds to 1 Florentine.
average weight of a Florentine about 350 grams.
550 grams
Price visible to users only
Description
Fusello di tacchino: prima parte della coscia. 1 pezzi per confezione. Peso 0, 50 / 0, 70 Kg circa. Confezionamento a skin.
600 grams
Price visible to users only
Description
Fusello di tacchino: prima parte della coscia. 1 pezzi per confezione. Peso 0, 50 / 0, 70 Kg circa. Confezionamento a skin.
600 grams
Price visible to users only
Description
Chicken spindle: the first part of the thigh, the small one. 6 pieces per package. Weight 0, 50/0, 70 Kg. Packaging to skin.
600 grams
Price visible to users only
Description
Chicken spindle: the first part of the thigh, the small one. 6 pieces per package. Weight 0, 50/0, 70 Kg. Packaging to skin.
600 grams
Price visible to users only
Description
Average weight .0 Kg, 3-0, 6
1 Kilogram
Price visible to users only
Description
ORDER A NUMBER OF SAUSAGE (1 Kg 10/12 sausages.) Price per Kg 19 Euros
1 Piece
Price visible to users only
Description
Ground pork, every "+1" corresponds to 100 grams.
100 grams
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Description
Ground pork, every "+1" corresponds to 100 grams.
100 grams
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Description
Veal ground, each "+1" corresponds to 100 grams.
100 grams
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Description
Veal ground, each "+1" corresponds to 100 grams.
100 grams
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Description
Carne mista SCELTA vitello e suino
100 grams
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Description
Carne mista SCELTA vitello e suino
100 grams
Price visible to users only
Description
Ground veal and pork, all "+1" corresponds to 100 grams.
100 grams
Price visible to users only
Description
Ground veal and pork, all "+1" corresponds to 100 grams.
100 grams
Price visible to users only
Description
Carne mista vitello e suino
100 grams
Price visible to users only
Description
Carne mista vitello e suino
100 grams
Price visible to users only
Description
The muscle you order in multiples of a pound. Each "+1" corresponds to 1 pound, 2 ounces minimum order.
100 grams
Price visible to users only
Description
The muscle you order in multiples of a pound. Each "+1" corresponds to 1 pound, 2 ounces minimum order.
100 grams
Price visible to users only
Description
The osso buco is ordered in multiples of half a pound. Each "+1" corresponds to half a pound.
NOTE: The first slices are a little less weigh and those at the bottom have a little more.
250 grams
Price visible to users only
Description
The osso buco is ordered in multiples of half a pound. Each "+1" corresponds to half a pound.
NOTE: The first slices are a little less weigh and those at the bottom have a little more.
250 grams
Price visible to users only
Description
10Kg parcel of Romagna veal so tentatively follows:
- 2KG SLICES 1st / 2nd CHOICE
- 1KG STEAKS BONELESS
- 1KG BOILED
- 1Kg roast beef
- 1, 5KG STEW
- 1, 5KG CHOSEN GROUND
- 1KG OSSOBUCO
- 1KG ROAST ROLLED
10 Kilograms
Price visible to users only
Description
10Kg parcel of Romagna veal so tentatively follows:
- 2KG SLICES 1st / 2nd CHOICE
- 1KG STEAKS BONELESS
- 1KG BOILED
- 1Kg roast beef
- 1, 5KG STEW
- 1, 5KG CHOSEN GROUND
- 1KG OSSOBUCO
- 1KG ROAST ROLLED
10 Kilograms
Price visible to users only
Description
Pack of 5Kg of Romagna veal so tentatively follows: - 1, 0KG SLICES 1st / 2nd CHOICE - 0, 5KG STEAKS BONELESS - 0, 5KG BOILED - 0, 5KG roast beef - 1, 5KG STEW / GROUND CHOSEN - 0, 5KG OSSOBUCO - 0, 5KG ROAST ROLLED
5 Kilograms
Price visible to users only
Description
Pack of 5Kg of Romagna veal so tentatively follows: - 1, 0KG SLICES 1st / 2nd CHOICE - 0, 5KG STEAKS BONELESS - 0, 5KG BOILED - 0, 5KG roast beef - 1, 5KG STEW / GROUND CHOSEN - 0, 5KG OSSOBUCO - 0, 5KG ROAST ROLLED
5 Kilograms
Price visible to users only
Description
Bacon. Each "+1" corresponds to about 100 grams, 200 grams minimum order.
100 grams
Price visible to users only
Description
Bacon. Each "+1" corresponds to about 100 grams, 200 grams minimum order.
100 grams
Price visible to users only
Description
Sliced turkey breast. Weight 0:30 / 0.35 Kg. Packaging to skin.
400 grams
Price visible to users only
Description
Sliced turkey breast. Weight 0:30 / 0.35 Kg. Packaging to skin.
400 grams
Price visible to users only
Description
Chicken breast cut into slices. Weight 0, 25/0, about 35 Kg. Packaging to skin.
400 grams
Price visible to users only
Description
Chicken breast cut into slices. Weight 0, 25/0, about 35 Kg. Packaging to skin.
400 grams
Price visible to users only
Description
Whole chicken breast. Weight 0, 25/0, about 35 Kg. Packaging to skin.
450 grams
Price visible to users only
Description
Whole chicken breast. Weight 0, 25/0, about 35 Kg. Packaging to skin.
450 grams
Price visible to users only
Description
Chicken entire torso. Packaging in trays in film. average weight 1, 10/1, 50 KG
1.7 Kilograms
Price visible to users only
Description
Chicken entire torso. Packaging in trays in film. average weight 1, 10/1, 50 KG
1.7 Kilograms
Price visible to users only
Description
Average weight Kg 0, 8-1, 2
1 Kilogram
Price visible to users only
Description
Average weight Kg. 0, 3-0, 6 filzetta or beeswax (white wire)
1 Kilogram
Price visible to users only
Description
ORDER A NUMBER OF SAUSAGE (1 Kg 10/12 sausages). Price per Kg 13, 50 Euro
1 Piece
Price visible to users only
Description
Sausages of pure pork with garlic and crushed bay leaf. The sausages are ordered to pieces, each "+1" corresponds to 1 sausage from about 100 grams, minimum order 2 sausages.
100 grams
Price visible to users only
Description
Sausages of pure pork with garlic and crushed bay leaf. The sausages are ordered to pieces, each "+1" corresponds to 1 sausage from about 100 grams, minimum order 2 sausages.
100 grams
Price visible to users only
Description
Sausages of pure pork. The sausages are ordered to pieces, each "+1" corresponds to 1 sausage from about 100 grams, minimum order 2 sausages.
100 grams
Price visible to users only
Description
Sausages of pure pork. The sausages are ordered to pieces, each "+1" corresponds to 1 sausage from about 100 grams, minimum order 2 sausages.
100 grams
Price visible to users only
Description
Chicken Thigh: only the upper thigh. 4 pieces per pack. Weight 0, 50/0, about 60 Kg. Packaging to skin.
650 grams
Price visible to users only
Description
Chicken Thigh: only the upper thigh. 4 pieces per pack. Weight 0, 50/0, about 60 Kg. Packaging to skin.
650 grams
Price visible to users only
Description
Chicken Stew: spindle and Thigh chicken cut into pieces. A boneless thigh. Great to make the chicken salad in summer. Weight 0, 45/0, about 55 Kg. Packaging to skin.
600 grams
Price visible to users only
Description
Chicken Stew: spindle and Thigh chicken cut into pieces. A boneless thigh. Great to make the chicken salad in summer. Weight 0, 45/0, about 55 Kg. Packaging to skin.
600 grams
Price visible to users only
Description
STEW OF TURKEY, pack of about half a kilo.
600 grams
Price visible to users only
Description
STEW OF TURKEY, pack of about half a kilo.
600 grams
Price visible to users only
Description
The stew is ordered in multiples of a pound. Each "+1" corresponds to 1 pound, 2 ounces minimum order.
100 grams
Price visible to users only
Description
The stew is ordered in multiples of a pound. Each "+1" corresponds to 1 pound, 2 ounces minimum order.
100 grams
Price visible to users only
Description
Kebabs: sausage, lean pork, lean veal, bacon, amidst pepper, tomatoes, etc ...
Each "+1" corresponds to a skewer from about XXX grams.
200 grams
Price visible to users only
Description
Kebabs: sausage, lean pork, lean veal, bacon, amidst pepper, tomatoes, etc ...
Each "+1" corresponds to a skewer from about XXX grams.
200 grams
Price visible to users only
Description
Swiss ordering pieces, each "+1" corresponds to 1 Swiss from about 100 grams, minimum order 2 Swiss
100 grams
Price visible to users only
Description
Swiss ordering pieces, each "+1" corresponds to 1 Swiss from about 100 grams, minimum order 2 Swiss
100 grams
Price visible to users only